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What Are Your Favorite Hearst Magazine Editors Eating Today?

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We hear that today's Esquire Eat Like a Man special at the Hearst cafeteria is—wait for it—Coca Cola fried chicken and macaroni pie. Wow, with delectable temptations like that floating around the building, how do those Hearst editors stay so svelte and fit? Also, we're jealous.

Check out what some of the other options are at Cafe 57—there's a bigger photo of this week's offerings after the jump, in case you're curious. Today, editors are choosing between three soups—Thai shrimp and coconut, three grain and vegetable, and chicken poblano chili—a grilled chicken quesadilla, kati rolls (yum), a roasted pork sandwich, chicken salad, a portabello burger, and roasted chicken.

· Hearst Cafe 57 [Official Site]